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Product name: EU food grade
model:
Time: 2017 - 06 - 28
EU food gradeEU food grade means 'the product is suitable for use in packaged food'. Products that do not come into contact with food before being sold (eg: cookware, tableware, electrical products) must bear the EU food grade mark on the product or packaging.EU Food Grade Application Procedure(1) Application letter for application for evaluation or re-evaluation (supplementary information);(2) The technical information documents include: substance name, characteristics, physical and che...
Product name: Vibration test
model:
Time: 2017 - 06 - 28
Vibration test is to simulate the various vibration environment effects encountered by the product in the transportation, installation and use environment. A vibration environment effect used to determine the ability of a product to withstand various environmental vibrations. Vibration test is to evaluate the resistance of components, parts and complete machines in the expected transportation and use environment.Bader test believes that the most commonly used vibration methods can be divided int...
Product name: Mite removal test
model:
Time: 2017 - 06 - 09
Certification Content SummaryDetection method:1. Collection and screening of household dust mites Collect household dust mites from the natural environment. According to the habit of mites with photophobia, they were moved into mites by short-term irradiation with fluorescent lamps, and the mites were separated and collected under an optical microscope with a writing brush.2 Irradiation miticide test Place 25 adult mites in a glass vessel with a diameter of 5.0cm and a height of 2.0cm, and place...
Product name: Microbial testing
model:
Time: 2017 - 06 - 09
The microbial indicators of the Microbiological Test mainly include: total bacteria, mold and yeast, Pseudomonas aeruginosa, Staphylococcus aureus, Escherichia coli, Salmonella, Candida albicans, Clostridium, Enterobacter and Gram-negative Bacteria and bile are resistant to Gram-negative bacteria.The regulations/standards on which microbiological testing is based include:●European Pharmacopoeia (EP 2.6.12 & 2.6.13);●British Pharmacopoeia (BP Appx. XVI B)●United States Pharmacopoeia (USP61&am...
Product name: UN38.3
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Time: 2017 - 06 - 09
UN38.3 refers to Section 38.3 of the United Nations Manual of Tests and Criteria for the Transport of Dangerous Goods specially formulated by the United Nations for the transport of dangerous goods, that is, it is required that lithium batteries must pass high simulation, high and low temperature cycles, Vibration test, impact test, 55°C external short circuit, impact test, overcharge test, and forced discharge test can ensure the safety of lithium battery transportation. If the lithium bat...
Product name: battery capacity
model:
Time: 2017 - 06 - 09
battery capacity Battery capacity is one of the important performance indicators to measure battery performance. It represents the amount of power released by the battery under certain conditions (discharge rate, temperature, termination voltage, etc.) Ampere·hour is the unit (referred to as A·H, 1A·h=3600C).The battery capacity is divided into actual capacity, theoretical capacity and rated capacity according to different conditions. The calculation formula of battery capacity C ...
Product name: battery command
model:
Time: 2017 - 06 - 09
EU Battery Directive 2006/66/ECOn May 2, 2006, the European Union passed the draft new battery directive No. 98. On September 6 of the same year, the new battery directive 2006/66/EC began to be implemented, and the original battery directive (91/157/EEC) and Its amendments (98/101/EC and 93/86/EEC). Member states must translate the new battery directive into national legislation by September 26, 2008.1. Purpose of the DirectiveThe Directive aims to reduce the production of harmful batteries and...
model:
Time: 2017 - 06 - 09
Summary of test contentElectromagnetic Compatibility EMC (Electromagnetic Compatibility) refers to the ability of a device or system to operate compliantly in its electromagnetic environment without causing intolerable electromagnetic interference to any device in its environment.Therefore, EMC includes two requirements: on the one hand, it means that the electromagnetic interference generated by the equipment to the environment in the normal operation process cannot exceed a certain limit; on t...
Product name: Safety test
model:
Time: 2017 - 06 - 09
Test itemsEnter test:Determine that the rated input parameters of the product do not exceed the standard requirements.Ground Continuity Test:It can be determined whether the design of the product circuit is sufficient to pass a large current without breaking and causing danger.Insulation withstand voltage test:Determine whether the internal insulation and circuit layout of the product are still safe under high voltage testing.X-ray test:Determines whether computer monitors and TV CRTs produce ra...
model:
Time: 2017 - 06 - 09
The testing requirements for KFDA Korean food-grade materials are:1. Synthetic Resin (general standard) synthetic resin general requirements total lead (except silica gel) test items:Total cadmium (except silica gel) Total mercury (except silica gel) Hexavalent chromium (except silica gel) Dissolution of heavy metals (calculated as lead) Potassium permanganate consumption (except PF, UF, MF, POM) Evaporation residue in distilled water in 4% acetic acid Evaporation residue in 20% ethanol Evaporat...
Product name: Japanese food grade
model:
Time: 2017 - 06 - 09
Introduction to JFSL 370 Section VJapan's food-grade testing is managed by the Japanese Ministry of Health and Social Security (Ministry of Health and Health, Japan), and the relevant regulations are Japan Food Sanitation Law 370 (Japan Food Sanitation Law 370).Types of test products required by JFSL 370 Section V:1. Paper2. Glass3. Ceramics4. Enamel enamel5. Rubber6. Metal7. Plastic8. Organic coating9. Silicone10. WoodTest items required for JFSL 370 Section V:1. Comprehensive migration tes...
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Time: 2017 - 06 - 09
DGCCR French food-grade testing French DGCCRF is the English abbreviation of French food-grade safety regulations. In addition to complying with EU Regulation (EC) No 1935/2004, these products sold to France must also comply with local French regulations, including French DGCCRF 2004-64 and French Décret nº 92-631. French regulations not only have special requirements for plastic and rubber products in contact with food, but also have special classification and requirements for metal p...
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Time: 2017 - 06 - 09
In September 2005, the new German Food and Dietary Goods Act LFGB replaced the Food and Commodity Act LMBG. It is also known as the 'Food, Tobacco Products, Cosmetics and Other Commodities Management Law', which is the most important basic legal document in German food hygiene management, and is the guideline and core of other special food hygiene laws and regulations. However, there have been modifications in recent years, mainly to match European standards. The regulations make general...
model:
Time: 2017 - 06 - 09
Summary of test content FDA US food grade testingThe U.S. Food and Drug Administration, referred to as FDA, is subordinate to the U.S. Department of Health, Education and Welfare and is responsible for the management of drugs, food, biological products, cosmetics, veterinary drugs, medical devices, and diagnostic supplies across the country. (1) Introduction to FDA food-grade testingAll utensils, materials, etc. that are in direct contact with food and beverages, or in direct contact with the hu...
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